Description: Indulge in the mouth-watering world of Italian cuisine with the revised edition of "Italian Baker". This hardcover book features 432 pages of delectable recipes, including breads, pizza, focaccia, cakes, pastries, and cookies. Experience the classic tastes of the Italian countryside with this book, which features a jack-of-all-trades design and is illustrated by Carol Field. The book is published by Potter/Ten SPEED/Harmony/Rodale and is written in English. Get ready to immerse yourself in the world of Italian baking and enjoy the delicious aroma of freshly baked goods.
Price: 14.95 USD
Location: Los Angeles, California
End Time: 2024-11-13T20:55:52.000Z
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Italian Baker, Revised : The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [a Baking Book]
Number of Pages: 432 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Topic: Courses & Dishes / Desserts, Courses & Dishes / Bread, Regional & Ethnic / Italian, Courses & Dishes / Pastry, Methods / Baking
Item Height: 1.3 in
Publication Year: 2011
Features: Revised
Illustrator: Yes
Genre: Cooking
Item Weight: 50.1 Oz
Item Length: 9.5 in
Author: Carol Field
Item Width: 7.8 in
Format: Hardcover