Description: Fully updated, this edition of the authoritative reference guide on infant and pediatric feedings addresses the most up-to-date information on human milk and formula storage, handling, and preparation techniques.Five new chapters have been added. Further updates and additions include the following:The new edition expands the focus of the book to include both infant and pediatric feeding preparation.It includes guidelines for facilities seeking to implement centralized infant and pediatric feeding preparation for the first time or expand scope of operations.There is additional information on donor human milk along with guidelines for human milk products.The book discusses lactoengineering techniques and current research.There is a chapter on use of blenderized (real food) tube feedings within the hospital setting.The edition contains expanded information on modular components and other additives.This must-have resource for all health care facilities serving pediatric patients provides comprehensive information based on the latest scientific research, public policy, and expert consensus.
Price: 103 AUD
Location: Hillsdale, NSW
End Time: 2024-12-04T04:22:33.000Z
Shipping Cost: 24.82 AUD
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Item Specifics
Restocking fee: No
Return shipping will be paid by: Buyer
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
EAN: 9780880919401
UPC: 9780880919401
ISBN: 9780880919401
MPN: N/A
Item Height: 2.6 cm
Item Length: 27.7 cm
Item Weight: 0.51 kg
Item Width: 21.7 cm
Publication Name: Infant and Pediatric Feedings: Guidelines for Preparation of Human Milk and Formula in Health Care Facilities
Format: Paperback
Language: English
Publisher: American Dietetic Association,U.S.
Subject: Medicine, Nursing, Healthcare System
Publication Year: 2018
Type: Textbook
Author: Pediatric Nutrition Practice Group
Number of Pages: 266 Pages