Description: HOW TO OPEN A FINANCIALLY SUCCESSFUL PIZZA & SUB RESTAURANT Henkel & Brown 2007 Atlantic Publishing Become a restaurateur. I SHIP DAILY. I care. I'm a true book nerd, not a clearing house. All of my listings have actual photos. Because I pay myself fairly, $5.99 is the lowest I'll go for any sale. If you'd like a real bargain, use coupon code HALFOFFSIXSIX for 50% off 6 or more clearance items. That's less than $3 each and I refund excess S&H (this code is only good on $5.99 listings). See the Business, Cooking and other convenient sections in my store and follow to see new listings. Consider me for holiday shopping! I'm happy to answer questions. Please ask them BEFORE buying.
Price: 5.99 USD
Location: Greensboro, North Carolina
End Time: 2025-01-15T16:39:07.000Z
Shipping Cost: 5.99 USD
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Book Title: HOW TO OPEN A FINANCIALLY SUCCESSFUL PIZZA & SUB RESTAURANT
Narrative Type: Nonfiction
Publisher: Atlantic Publishing Group, Inc.
Item Length: 7.9 in
Publication Year: 2007
Type: Business Instruction
Format: Trade Paperback
Language: English
Illustrator: Yes
Item Height: 1.3 in
Author: Shri L. Henkel, Douglas R. Brown
Features: CD-ROM
Genre: Business, Economics & Industry, Food & Drink, Personal & Professional Development, Business & Economics
Topic: Cooking, Food Writing, National Cooking, Regional Cooking, Setting up Business, Small Business, Industries / Hospitality, Travel & Tourism, Industries / Food Industry, New Business Enterprises, Restaurants
Country/Region of Manufacture: United States
Item Weight: 22.9 Oz
Item Width: 5.1 in
Number of Pages: 491 Pages
