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Homemade Bread Cookbook: PART 1. Bread History, Bread recipes all over the world

Description: Homemade Bread Cookbook by Hans Meyer Estimated delivery 3-12 business days Format Paperback Condition Brand New Description The recipe for bread has been known to mankind since the Neolithic times. Interestingly, the preparation of bread for many nations has hardly changed since then. Baking bread is both simple and challenging. Everyone knows how to bake bread, how bread is made, but not everyone has delicious bread. The recipe for delicious bread is simple - it must be made from good flour and in a good mood. Every nation has recipes for baking bread. The bread recipe is about the same everywhere, all of them are based on flour and water. This is the simplest bread recipe: you knead the flour with water - and you bake bread.A recipe similar to this is still used by primitive peoples. Flour can be different. The most popular is wheat flour, but bread is made from rye flour, bread is made from corn flour, and wheat-rye bread is also made. To make the bread fluffy, the dough can be leavened. Most often yeast is used for this, it turns out the so-called. yeast bread. Bread without yeast is more difficult to make, but it is considered to be healthier. Yeast-free bread can be made in two ways: using sourdough or using soda water. The sourdough bread recipe is old and more laborious. Yeast-free sourdough bread is made from wheat germ or hops. In addition, you can make bread with kefir, bread with kvass or beer. The bread does not end there. Bread can contain a variety of ingredients, from seeds and dried fruits to eggs and meat. Wheat bread, white bread, rye bread, black bread, Borodino bread, French bread, Italian bread, sweet bread, custard bread, bread in an egg, bread with cheese - all types of bread are innumerable. Someone likes a recipe for white bread, lovers of black bread will choose a recipe for bread made from rye flour. Many people love rye bread. Homemade rye bread with a crispy brown crust smells especially delicious. Make one time rye bread at home and it will make you forget about the bread section in the supermarket.A homemade bread recipe can use both bakers yeast and sourdough. A homemade bread recipe always leaves room for your imagination for additional ingredients. Add nuts, dried fruits, spices and herbs to the dough of your choice. Homemade bread can be baked in an oven or a special bread maker. Homemade bread in the oven can be made by literally everyone. The oven bread recipe is virtually the same as any other bread recipe. Of course, there are some subtleties that will help you learn how to bake bread in the oven correctly. First of all, successful baking of bread at home in the oven is, of course, largely dependent on your oven. The bread dough should stand for 10 to 15 hours in a warm place. The bread is baked in the oven at 180-250 degrees. After an hour and a half, baking the bread in the oven will be complete. And its quite easy to bake bread in a bread maker. Details ISBN-13 9798530221866 Title Homemade Bread Cookbook Author Hans Meyer Format Paperback Year 2021 Pages 100 Publisher Independently Published GE_Item_ID:132814173; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 14.5 USD

Location: Fairfield, Ohio

End Time: 2025-01-14T06:37:20.000Z

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Homemade Bread Cookbook: PART 1. Bread History, Bread recipes all over the world

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Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Format: Paperback

Language: English

ISBN-13: 9798530221866

Author: Hans Meyer

Type: Does not apply

Book Title: Homemade Bread Cookbook

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