Description: This is a Himalayan Mountain Cookery vegetarian cookbook authored by Martha Ballentine. It contains a total of 203 pages and was published by Himalayan Institute Press in 1976. The book is a spiral-bound format and measures 8.7 inches in length, 8 5/8 inches in height, and 5.5 inches in width. The book is perfect for adults interested in cooking healthy vegetarian meals. It covers various aspects of vegetarian cooking and features Himalayan Mountain Cookery. It is an excellent resource for both beginners and advanced cooks.
Price: 7 USD
Location: Albany, Oregon
End Time: 2025-01-08T21:50:07.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Subject Area: Cooking Healthy
Item Height: 8 5/8 in.
Personalized: No
Educational Level: Adult & Further Education
Level: Beginner, Intermediate, Advanced
Features: Vegetarian Cooking
Country/Region of Manufacture: United States
Subject: Cooking
California Prop 65 Warning: Does Not Apply
Item Length: 8.7in
Item Width: 5.5in
Author: Martha Ballentine
Publication Name: Himalayan Mountain Cookery : a Vegetarian Cookbook
Format: Spiral
Language: English
Publisher: Himalayan Institute Press
Publication Year: 1976
Type: Textbook
Item Weight: 10.4 Oz
Number of Pages: 203 Pages
