Description: This cookbook is a classic edition for anyone interested in cooking and dessert making. It was published by Hershey Foods Corporation in 1971 and is the 12th edition of the Hershey's 1934 Cookbook. The book has 96 pages and is hardcover, making it durable and perfect for everyday use. The recipes in this cookbook are easy to follow and include a variety of desserts and other cooking dishes. Young adults and adults will enjoy this cookbook, which features the history and story of Hershey Chocolate Company. It is a fantastic addition to any cookbook collection and is sure to be a hit with anyone who loves cooking and baking. Previously owned and in good condition for age, see photos DR2847-B31
Price: 24 USD
Location: Sequim, Washington
End Time: 2024-08-22T23:02:17.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1971
Book Title: Hershey's 1934 Cookbook
Narrative Type: Nonfiction
Publisher: Hershey Foods Corporation
Original Language: English
Intended Audience: Young Adults, Adults
Edition: 12th edition
Type: cookbook
Format: Hardcover
Language: English
Author: Hershey Chocolate Company
Features: Reprint
Genre: Cooking
Topic: Cooking, Books, chocolate, dessert
Country/Region of Manufacture: United States
Number of Pages: 96 Pages