Description: Freeze-Drying Technology in Foods, ISBN 3036500685, ISBN-13 9783036500683, Like New Used, Free shipping in the US
Price: 46.3 USD
Location: Jessup, Maryland
End Time: 2024-12-02T02:02:24.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Return policy details:
Book Title: Freeze-Drying Technology in Foods
Author: Prosapio, Valentina
Language: english
