Description: Nutrition is a vital part of the complementary approach to health. This uniquely comprehensive and evidence-based text provides a detailed and systematic guide to the principles of clinical nutrition from a naturopathic perspective. The text begins with an overview of basic physiological principles and the body's protective systems including the antioxidant, detoxification and immune systems. The focus then moves to an in-depth examination of food components, including essential nutrients, such as protein, lipids, carbohydrates, vitamins, minerals and trace elements, as well as nutritional bioactives, such as coenzyme Q10, alpha-lipoic acid, phytochemicals, digestive enzymes and probiotics. There is detailed information on how each food component is digested and metabolised in the body, guidance on its impact on health, including an explanation of the effects of inadequate and excessive intake. The types of supplements available together with dietary sources are also explored. Discussions of important nutritional topics are featured, including water as therapy, obesity, anorexia nervosa, high-protein diets, hypoglycaemia, diabetes, phytosterols, gamma-tocopherol, vitamin E and mortality, vitamin C and cancer, infantile scurvy, acid-forming and alkaline-forming diets, hair analysis, sodium and blood pressure, and coenzyme Q10 and cancer. Summary boxes, case studies and quizzes will help readers consolidate their knowledge. This is an essential reference for everyone studying nutrition from a complementary health perspective.
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EAN: 9781742370408
UPC: 9781742370408
ISBN: 9781742370408
MPN: N/A
Item Length: 25.2 cm
Number of Pages: 624 Pages
Language: English
Publication Name: Foundations of Naturopathic Nutrition: A comprehensive guide to essential nutrients and nutritional bioactives
Publisher: Taylor & Francis
Publication Year: 2015
Subject: Healthcare System
Item Height: 246 mm
Item Weight: 1226 g
Type: Textbook
Author: Fay Paxton
Item Width: 189 mm
Format: Paperback