Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Forks Over Knives: Flavor!: Delicious, Whole-Food, Plant-Based Recipes To Cook Every DayISBN13:9780062652768ISBN10:0062652761Author:Thacker, Darshana (Author), Wendel, Brian (Introduction by)Description:The First Four-Color Forks Over Knives Cookbook: Head Chef Darshana Thacker Offers 150 Delicious, All-New, Easy-To-Prepare Whole-Food, Plant-Based Recipes For Internationally Inspired Meals The 2011 Documentary Forks Over Knives Ignited A Revolution, Empowering People To Live Healthier And Happier Lives The Film Revealed The Indisputable Link Between The Average American Diet--Heavy In Meat, Dairy, And Refined Foods--And Heart Disease, Stroke, Cancer, And Diabetes It Also Showed How, By Focusing On A Whole-Food, Plant-Based Diet, These Chronic Illnesses Could Not Only Be Prevented, But Sometimes Even Reversed Through Its Meal Plans, Website, And New York Times Bestselling Cookbooks, Forks Over Knives Has Proven That A Diet Based On Fruits, Vegetables, Tubers, Whole Grains, And Legumes Isn't Just Good For You, It Tastes Good Too Now, Forks Over Knives Shows You How To Take Your Whole-Food Kitchen To The Next Level, Adding International Flair To Every Meal Forks Over Knives: Flavor Showcases Dozens Of Recipes--All Exclusive To This Book--Accompanied By Over Eighty Gorgeous Photographs That Capture The Flavors Of Cuisines From Around The World, Including: Black Bean Chilaquiles With Fire-Roasted Tomatillo Salsamoo Shu Vegetable Wraps With Hoisin Saucepolenta Pizza With Summer Garden Vegetablespersian Yellow Split Pea And Eggplant Stewthai Red Curry Noodles With Stir-Fry Vegetablesgerman Marble Cake With Raspberriessure To Please Health-Conscious Eaters And The Most Discriminating Palates, These Oil-Free, Plant-Based Riffs On Culinary Favorites Teach Readers New Techniques And Introduce Them To Heady Spice Blends And A Wide Range Of Ethnic Traditions From Around The Globe Convenient, Affordable, And Wildly Creative, Forks Over Knives: Flavor Is A Must-Have For The Health-Conscious Cook Binding:Hardcover, HardcoverPublisher:Harper WavePublication Date:2018-10-30Weight:2.45 lbsDimensions:1.1'' H x 9.2'' L x 7.7'' WNumber of Pages:368Language:English
Price: 29.59 USD
Location: USA
End Time: 2024-08-25T16:38:41.000Z
Shipping Cost: N/A USD
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Book Title: Forks over Knives: Flavor! : Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day
Number of Pages: 368 Pages
Language: English
Publisher: HarperCollins
Publication Year: 2018
Topic: Vegetarian, Vegan, Diet & Nutrition / General
Item Height: 1.1 in
Illustrator: Yes
Genre: Cooking, Health & Fitness
Item Weight: 42.5 Oz
Author: Darshana Thacker
Item Length: 9.1 in
Item Width: 7.4 in
Format: Hardcover
