Description: Your Online Bookstore presents ...Foodservice Organizations: A Managerial and Systems Approach ISBN:0135060559 Author:Gregoire, Mary B. Publisher:Prentice Hall Release Date:1965-01-01 Seller Category:-- Qty Available:1 Condition:Used: Acceptable Sku: 0135060559-4-20502370Notes: Don't forget to check out other great deals in our eBay Store!!
Price: 5.27 USD
Location: Houston, Texas
End Time: 2024-10-07T07:18:23.000Z
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Book Title: Foodservice Organizations: A Managerial and Systems Approach
Number of Pages: 600 Pages
Language: English
Publication Name: Foodservice Organizations : a Managerial and Systems Approach
Publisher: Prentice Hall PTR
Item Height: 1.1 in
Publication Year: 2009
Subject: Food Science, Industries / Food Industry
Item Weight: 36.3 Oz
Type: Textbook
Subject Area: Technology & Engineering, Business & Economics
Item Length: 8.5 in
Author: Mary B. Gregoire, Marian C. Spears
Item Width: 10.8 in
Format: Trade Paperback
