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Ethiopia: Recipes and traditions from the horn of Africa by Yohanis Gebreyesus (

Description: Ethiopia by Yohanis Gebreyesus, Jeff Koehler Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description Ethiopia stands as a land apart in so many respects: never colonised, the country celebrates and preserves its ancient traditions. Its history is enriched with a religious mix - unique in Africa - of Judaism, Christianity and Islam. Publisher Description Winner of a 2020 James Beard Foundation Book Award in the International categoryEthiopia stands as a land apart: never colonised, the country celebrates and preserves ancient traditions. The fascinating cuisine is enriched with the different religious influences of Judaism, Christianity and Islam - a combination unique to Africa. The delicious dishes featured are Doro Wat, chicken slowly stewed with berbere spice, Yeassa Alichia, curried fish stew, and Siga Tibs, flashfried beef cubes, as well as a wealth of vegetarian dishes such as Gomen, minced collard greens with ginger and garlic and Azifa, green lentil salad.Chef Yohanis takes the reader on a journey through all the essential dishes of his native country, including the traditional Injera made from the staple grain teff and synonymous with an Ethiopian feast, along the way telling wondrous stories of the local communities and customs. Complete with photography of the countrys stunning landscapes and vibrant artisans, this book demonstrates why Ethiopian food should be considered as one of the worlds greatest, most enchanting cuisines. Author Biography Yohanis Gebreyesus trained with Paul Bocuse in Lyon and worked as a chef in California before returning to his native Addis Ababa to found his restaurant, Antica. On EBS, Ethiopias national television network (24 million viewers worldwide including its YouTube channel), Yohanis presents a weekly food programme. Fluent in English, French and Amharic, Yohanis has been featured in the Guardian and Le Monde. Details ISBN 0857834665 ISBN-13 9780857834669 Title Ethiopia Author Yohanis Gebreyesus, Jeff Koehler Format Hardcover Year 2018 Pages 224 Publisher Octopus Publishing Group GE_Item_ID:136436100; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 44.79 USD

Location: Calgary, Alberta

End Time: 2024-12-01T04:47:22.000Z

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Ethiopia: Recipes and traditions from the horn of Africa by Yohanis Gebreyesus (

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Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Format: Hardcover

Language: English

ISBN-13: 9780857834669

Author: Yohanis Gebreyesus, Jeff Koehler

Type: Does not apply

Book Title: Ethiopia

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