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Escoffier: The Complete Guide to the Art of Modern Cookery [ hardcover ]

Description: This is a hard cover book: Used - Acceptable: All pages and the cover are intact, but shrink wrap, dust covers, or boxed set case may be missing. Pages may include limited notes, highlighting, or minor water damage but the text is readable. Item may be missing bundled media.

Price: 21.59 USD

Location: Indianapolis, Indiana

End Time: 2025-01-18T13:53:08.000Z

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Escoffier: The Complete Guide to the Art of Modern Cookery [ hardcover ]

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Original Language: French

Edition: 4

Book Title: Escoffier : the Complete Guide to the Art of Modern Cookery

Number of Pages: 646 Pages

Language: English

Publisher: Wiley & Sons, Incorporated, John

Publication Year: 1983

Item Height: 1.7 in

Topic: Regional & Ethnic / French, General

Genre: Cooking

Item Weight: 52.1 Oz

Author: R. J. Kaufmann

Item Length: 10 in

Item Width: 7.8 in

Format: Hardcover

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