Description: Diabetic Cooking November December 2003 Holiday Entertaining CONDITION Good, unmarked pages, reading wear CONTENTS Features Casual Holiday Buffet – Simple dishes filled with holiday flavors The Festive Table – Formal dining at home can be fun 5 Ingredients – Make holiday party food with streamlined recipes, for flavor without fuss DC Dinner for Busy Cooks – Easy ideas for weeknight meals; Peppered Pork Cutlets with Onion Gravy and Herbed Bell Pepper and Broccoli Tales From the Table – A family talks about learning to live well, and eat well, caring for their dad with diabetes Departments For the Way You Live Ask Anna: Reader tips Health Wise: Supplements Kitchen Time: Drinking Recipe Makeover: Apple Cream Pie Index Acknowledgments Next Issue 49909
Price: 1.6 USD
Location: Cincinnati, Ohio
End Time: 2025-01-21T15:37:28.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 2003
Topic: Cooking, Food & Wine
Publication Frequency: Bimonthly
Publication Month: Not Applicable
Language: English
Publication Name: Diabetic Cooking
Features: Illustrated
Type: Magazine
