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Culinary Math Principles and Applications, Michael J. McGreal,Linda J. Padilla,

Description: payment | shipping rates | returns Culinary Math Principles and Applications Product Category : Books ISBN : 9780826942371 Title : Culinary Math Principles and Applications Authors : Michael J. McGreal,Linda J. Padilla Binding : paperback Publisher : American Technical Publishers Publication Date : 10/14/2014 12:00:01 Pages : 262 Signed : False First Edition : False Dust Jacket : False List Price (MSRP) : 60.00 Height : 0.7000 inches Width : 8.3000 inches Length : 10.8000 inches Weight : 1.6500 pounds Condition : Very Good About halfpricebooksinc Selling quality books and media since 1972. Customer service is our top priority! Payment We accept several payment types. They are shown above. Shipping Please click the "Shipping and Payments" tab above for details. Returns Your satisfaction is very important to us. Please contact us via the methods available within eBay regarding any problems before leaving negative feedback. You have 60 days from purchase to request a refund. © 2024 halfpricebooksinc

Price: 16.99 USD

Location: Dallas, Texas

End Time: 2025-01-01T19:49:59.000Z

Shipping Cost: 0 USD

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Culinary Math Principles and Applications, Michael J. McGreal,Linda J. Padilla,

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money Back

Edition: 2

Book Title: Culinary Math : Principles and Applications

Number of Pages: 262 Pages

Language: English

Publisher: American Techni-Cal Publishers, Incorporated

Item Height: 0.6 in

Topic: Careers / General, General, Industries / Food Industry

Illustrator: Yes

Genre: Cooking, Business & Economics

Item Length: 10.9 in

Author: Linda J. Padilla, Michael J. Mcgreal

Item Width: 8.4 in

Format: Trade Paperback

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