Description: payment | shipping rates | returns Culinary Math Principles and Applications Product Category : Books ISBN : 9780826942371 Title : Culinary Math Principles and Applications EAN : 9780826942371 Authors : Linda J. Padilla,Michael J. McGreal Binding : Paperback Publisher : Amer Technical Pub Publication Date : 2014-10-14 Pages : 262 Signed : False First Edition : False Dust Jacket : False List Price (MSRP) : 54.00 Height : 0.7000 inches Width : 8.3000 inches Length : 10.8000 inches Weight : 1.6500 pounds Condition : Very Good About hpb_emerald Selling quality books and media since 1972. Customer service is our top priority! Payment We accept several payment types. They are shown above. Shipping Please click the "Shipping and Payments" tab above for details. Returns Your satisfaction is very important to us. Please contact us via the methods available within eBay regarding any problems before leaving negative feedback. You have 60 days from purchase to request a refund. © 2024 hpb_emerald
Price: 16.99 USD
Location: Dallas, Texas
End Time: 2025-02-09T19:27:45.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Edition: 2
Book Title: Culinary Math : Principles and Applications
Number of Pages: 262 Pages
Language: English
Publisher: American Techni-Cal Publishers, Incorporated
Topic: Careers / General, General, Industries / Food Industry
Item Height: 0.6 in
Illustrator: Yes
Genre: Cooking, Business & Economics
Author: Linda J. Padilla, Michael J. Mcgreal
Item Length: 10.9 in
Item Width: 8.4 in
Format: Trade Paperback
