Description: Culinary History of Pittsburg County : Little Italy, Choctaw Beer and Lamb Fries, Paperback by Cathey, David, ISBN 162619162X, ISBN-13 9781626191624, Like New Used, Free shipping in the US Long before the era of the foodie, the little coal-mining town of Krebs set the standard for celebrating food in Oklahoma. Its reputation as the Sooner State's Little Italy began in the mid-1870s when Italian immigrants chased the coal boom to Pittsburg County, deep in the heart of the Choctaw Nation. After 150 years, Italians and Choctaw neighbors are now bound by pasta, homemade cheeses and sausages and native beer once brewed illegally in basement bathtubs and delivered by children from door to door. Stop by for a steak at GiaComo's, a Choc at Pete's Place, lamb fries at the Isle of Capri, gnocchi at Roseanna's or a gourd of caciocavallo at Lovera's--venues that have proven impervious to time and hardship. Join Food Dude Dave Cathey on a tour through this colorful and delicious history.
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Book Title: Culinary History of Pittsburg County : Little Italy, Choctaw Beer and Lamb Fries
Number of Pages: 128 Pages
Language: English
Publisher: Arcadia Publishing
Publication Year: 2013
Item Height: 0.3 in
Topic: United States / South / West South Central (Ar, La, Ok, Tx), United States / State & Local / Southwest (Az, NM, Ok, Tx), Regional & Ethnic / American / Southern States, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Illustrator: Yes
Genre: Travel, Cooking, Social Science, History
Item Weight: 8.3 Oz
Author: David Cathey
Item Length: 9 in
Book Series: American Palate Ser.
Item Width: 6 in
Format: Trade Paperback
