Description: Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook, LA "A delightful book with excellent recipes . . . " -Mimi Sheraton, New York Times "Hugely influential for me and my budding culinary peers of the time . . . both [Mitcham] and his books were fascinating depositories of recipes, recollections, history, folklore and illustrations, drawing on his abiding love for humble, working-class ethnic food of the area." -Anthony Bourdain "Creole Gumbo is more than a cookbook. It is a history book, a music lesson and a personality profile of great jazzmen." -Today
Price: 15.36 USD
Location: Columbia, South Carolina
End Time: 2023-12-11T21:44:26.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Brand: Pelican Publishing
MPN: 978-0-8828-9870-4
Book Title: Creole Gumbo and All That Jazz : a New Orleans Seafood Cookbook
Item Length: 9in.
Item Height: 0.9in.
Item Width: 7in.
Author: Howard Mitcham
Format: Trade Paperback
Language: English
Features: Reprint
Topic: United States / State & Local / South (Al, Ar, FL, GA, Ky, La, ms, Nc, SC, Tn, VA, WV), Specific Ingredients / Seafood, Regional & Ethnic / American / Southern States
Publisher: Arcadia Publishing
Publication Year: 1992
Genre: Cooking, History
Item Weight: 18.8 Oz
Number of Pages: 288 Pages
