Description: Book: Texas Highways Cookbook by Joanne Smith, 2000. The oversize format, lovely color landscape photographs and Smith's intelligent text are consistent with the cookbook's inestimable fare. Over 300 recipes that cover the best of the state and 75 full-color photographs from the pages of Texas Highways magazine capture some of the best of Texas cooking. From the traditional to the trendy, there's something here for everyone: ethnic foods from Tex-Mex to Cajun to German, seafood, fresh fruits, pecan pie, and all those recipes that no truly Texas cookbook could be without—chili, barbecue, beans, black-eyed peas, and lots of sweets for after supper. Please inspect all photos carefully and read descriptions as returns are not accepted. If there is a problem with one of our products, please contact us to discuss it.
Price: 12 USD
Location: Palm Bay, Florida
End Time: 2024-11-29T21:03:34.000Z
Shipping Cost: 7 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Features: Reprint
California Prop 65 Warning: N/A
Format: Trade Paperback
Personalize: No
Item Width: 8.5 in
Number of Pages: 128 Pages
Item Length: 11 in
Item Height: 1/2 inch
Illustrator: Yes
Topic: Regional & Ethnic / American / Southern States, Regional & Ethnic / American / Southwestern States
Book Series: None
Vintage: Yes
Era: 1990s
Country/Region of Manufacture: United States
Ex Libris: No
Edition: Tenth Addition
Language: English
Publication Year: 1991
Item Weight: 33.7 Oz
Book Title: Texas Highways Cookbook
Intended Audience: Adults
Author: Joanne Smith
Original Language: English
Narrative Type: Nonfiction
Literary Movement: None
Publisher: University of Texas Press
Inscribed: No
Signed: No
Genre: Texas Cuisine
Personalized: No
Type: Cookbook
