Description: Classic Recipes of France : Traditional Food and Cooking in 25 Authentic Dishes, Hardcover by Clements, Carole; Wolf-Cohen, Elizabeth, ISBN 0754827194, ISBN-13 9780754827191, Brand New, Free shipping in the US Explores the delights of French cuisine with 25 recipes. This title offers a collection of recipes of the very best of France including rustic specialities such as Cassoulet and Provencal stew, traditional classics such as Bouillabaise and French Onion Soup, and light, contemporary creations such as Grilled Goat's Cheese Salad.
Price: 10.04 USD
Location: Jessup, Maryland
End Time: 2025-01-01T18:57:12.000Z
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Book Title: Classic Recipes of France : Traditional Food and Cooking in 25 Authentic Regional Dishes
Number of Pages: 64 Pages
Language: English
Publisher: Anness Publishing
Topic: Regional & Ethnic / French, Regional & Ethnic / Polish
Publication Year: 2013
Item Height: 0.7 in
Illustrator: Yes
Genre: Cooking
Item Weight: 9.1 Oz
Author: Elizabeth Wolf-Cohen, Carole Clements
Item Length: 6.7 in
Item Width: 6.5 in
Format: Trade Paperback
