Description: This hardcover book, titled CHOPSTIX COOKING WITH PACIFIC FLAVORS, is a must-have for any cooking enthusiast. Signed by the author Hugh Carpenter, this book is a comprehensive guide to cooking with Pacific flavors. The book features 192 pages of recipes and methods for creating delicious and authentic dishes from the Pacific region. The item measures 11 inches in length, 10 inches in height, and 1 inches in width, and weighs 2 lbs 14 oz. This book is perfect for adults who enjoy cooking and want to expand their culinary skills.FROM MY PERSONAL SIGNED COOKBOOK COLLECTIONFREE USA SHIPPING
Price: 19.95 USD
Location: Winston-Salem, North Carolina
End Time: 2025-01-03T00:56:18.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed By: HUGH CARPENTER
Book Title: CHOPSTIX COOKING WITH PACIFIC FLAVORS
Item Length: 11 in
Original Language: English
Format: Hardcover
Language: English
Item Height: 10 in
Personalized: Yes
Features: Dust Jacket, Illustrated
Topic: Courses & Dishes / Appetizers, Methods / Quick & Easy, Courses & Dishes / General
Item Width: 10.1 in
Signed: Yes
Narrative Type: Nonfiction
Publisher: WORKMON
Intended Audience: Adults
Inscribed: Yes
Publication Year: 1990
Illustrator: Yes
Era: 1990s
Special Attributes: Signed
Author: Teri Sandison, Hugh Carpenter
Genre: Cooking
Country/Region of Manufacture: Japan
Item Weight: 2LBS 14OZ
Number of Pages: 192 Pages
