Description: Chef's Guide to Quantity Cookery by J. H. Breland First Edition. Good Condition No Dust Jacket Message me if you have any questions. Will ship in a book box.
Price: 24.75 USD
Location: Mesquite, Nevada
End Time: 2024-12-03T02:39:32.000Z
Shipping Cost: 3 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Chef's Guide to Quantity Cookery
Signed: No
Narrative Type: Nonfiction
Publisher: Harper & Bros
Item Length: 6.5 in
Subject: Cooking (General & Reference)
Edition: First Edition
Vintage: Yes
Publication Year: 1947
Type: Cookbook
Format: Hardcover
Year: 1947
Language: English
Special Attributes: 1st Edition
Item Height: 9.5 in
Author: J. H. Breland
Genre: Cookbooks
Topic: Cooking
Item Width: 1.5 in
Number of Pages: 470
