Description: Chef Daniel Boulud "Cooking in New York. City " Published by Assouline Hardcover in original plastic wrapping
Price: 19.95 USD
Location: New York, New York
End Time: 2024-12-07T20:45:26.000Z
Shipping Cost: 8.75 USD
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All returns accepted: ReturnsNotAccepted
Book Title: Chef Daniel Boulud : Cooking in New York City-75 Recipes
Number of Pages: 220 Pages
Language: English
Publisher: Assouline
Publication Year: 2002
Topic: Regional & Ethnic / French, Methods / Professional
Illustrator: Yes
Genre: Cooking
Item Weight: 47.1 Oz
Author: Peter Kaminsky, Daniel Boulud
Item Length: 11 in
Item Width: 7.7 in
Format: Hardcover
