Description: Cheese: The Making of a Wisconsin Tradition - Paperback By Apps, Jerry - GOOD Product Id:0942495802 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 4.39 USD
Location: Montgomery, Illinois
End Time: 2024-11-15T02:57:21.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Unbranded
MPN: Does not apply
Book Title: Cheese : the Making of a Wisconsin Tradition
Number of Pages: 236 Pages
Language: English
Publisher: University of Wisconsin Press
Publication Year: 2004
Topic: Specific Ingredients / Dairy, Regional & Ethnic / American / Middle Western States, United States / State & Local / MidWest (IA, Il, in, Ks, Mi, MN, Mo, Nd, Ne, Oh, Sd, Wi)
Item Height: 0.8 in
Illustrator: Yes
Genre: Cooking, History
Author: Jerry Apps
Item Length: 10 in
Item Width: 7 in
Format: Trade Paperback
