Calabash Yerba Mate Gourd Set cup straw unique Argentina tea cup

Description: Discover Authenticity with Our Engraved Natural Gourd SetDive into the world of yerba mate with our specially crafted set, uniquely HANDCRAFTED BY REAL ARTISANS. Originating from Argentina, The Raza Nativa artisanal yerba mate gourd line is 100% genuine, embodying a tradition deeply rooted in Argentine culture and craftsmanship.1. Handcrafted Excellence:Each gourd is distinctively yours ? a one-of-a-kind piece. Each gourd is meticulously made from the dried and hollowed fruit of the calabash plant by genuine artisans. Their expertise ensures that every gourd, unique in shape and size, brings an authentic touch to your mate sessions.2. Enhancing Flavor Profiles:Unlike other materials, the natural gourd infuses your yerba mate with a distinctive flavor. As it darkens over time, it enhances the richness and depth of your brew, making each sip more profound.3. Beware of Imitations:While many claim their mates are artisanal, not all hold true to this craftsmanship. We take immense pride in our authenticity and invite you to experience the genuine essence of Argentine tradition. Check out our photographs that validate our genuine artisanal process.4. Sustainability at Its Best:Choosing a natural gourd means embracing sustainability. It's a nod to the earth and a commitment to enjoying yerba mate in its most traditional form.5. Caring for Your Gourd:Initially, gourds may contain remnants of their fruit form, like small seeds or pith. These are harmless and easily removable. While the gourd's natural evolution adds character, proper care is vital. Before use, the gourd needs curing. By filling it with yerba, you allow the gourd to seal its pores, setting the stage for enhanced brews.Curing a gourd is simple: fill it with yerba and let it sit. This process seals the pores, prevents cracking, and enhances the flavor depth for subsequent brews. The gourd's porous nature means it absorbs yerba's pigments, gradually darkening from beige to black over time. This natural darkening is often mistaken for mold but is an expected transformation.Note the flavor profile: while many enjoy the gourd-infused taste, others may find it too acidic, especially those prone to acid indigestion. CURIN PROCESS:1. Rinse the mate with hot water.2. Fill with yerba mate and shake gently.3. Pour hot water, let it rest for 24 to 48 hours.4. Remove the yerba, gently scraping the interior with a spoon.5. Repeat the process to consolidate the curing at least 2 times before using.6. Clean the mate with hot water after each use.7. Avoid leaving it with wet yerba mate for an extended period.8. Store it in a dry and ventilated place.9. Strengthen the curing by following the appropriate process regularly.10. Following these steps, you will be able to enjoy your calabash mate for a longer period. Not Convinced About the Natural Gourd?We recognize that the natural gourd might not resonate with everyone. That's why we also offer a selection mate cups, tailored to diverse tastes and preferences.Let's Connect: Questions? Guidance? We're here for you. Our team is passionate about ensuring you have the ultimate mate experience, ready to assist with any queries and offer expert insights.

Price: 23.9 USD

Location: Miami, Florida

End Time: 2024-09-10T12:53:58.000Z

Shipping Cost: 0 USD