Description: Welcome, and thanks for looking! AUTHOR: Bruce Aidells, with Lisa Weiss. TITLE: Complete Book of Pork. DATE/EDITION: 2004/1st Edition/1st Printing. ILLUSTRATIONS: Illustrated endpapers. DIMENSIONS: Approx. 8x8 inches with 338 pages, indexed. CONDITION: Cover/Binding = Like New. Internally = Like New. Dust Jacket = Near Fine with one crease top edge. See photos which show condition rather well. If you need more info or photos, please ask. COMMENTS: Includes Signed Bookplate. This would make a great gift or nice addition to your own collection . SHIPPING & HANDLING: FREE Media Mail Shipping in the US. Includes delivery confirmation. PAYMENT: Buy-it-Now requires immediate payment. If we accept a Best Offer, please pay within 2 days. Thank You. Thanks for looking and please see our other items here on eBay. We have lots of great stuff to offer and will be adding items as time permits.
Price: 28.68 USD
Location: Port Orange, Florida
End Time: 2024-03-17T18:03:21.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Type: Cookbook
Subjects: Food & Drink
Special Attributes: 1st Edition
Book Title: Bruce Aidells's Complete Book of Pork : A Guide to Buying, Storing, and Cooking the World's Favorite Meat
Item Length: 9.3in
Item Height: 1.2in
Item Width: 8.2in
Author: Bruce Aidells
Format: Hardcover
Language: English
Topic: Regional & Ethnic / International, Agriculture / Animal Husbandry, General, Specific Ingredients / Meat
Publisher: HarperCollins
Publication Year: 2004
Genre: Technology & Engineering, Cooking
Item Weight: 32 Oz
Number of Pages: 352 Pages
