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Location: Mishawaka, Indiana
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Special Attributes: EX-LIBRARY
Publication Name: HarperCollins Publishers
Book Title: Boulangerie at Home : Bread, Brioche, and Other Baked Delicacies
Number of Pages: 288 Pages
Language: English
Publisher: HarperCollins
Publication Year: 2020
Topic: Courses & Dishes / Sandwiches, Regional & Ethnic / French, General, Courses & Dishes / Bread, Courses & Dishes / Pastry, Methods / Baking
Genre: Cooking
Item Weight: 71.7 Oz
Item Length: 12.9 in
Author: Rodolphe Landemaine
Item Width: 9.6 in
Format: Hardcover
