Description: A delicious corn masa flour made from selected blue corn. Shares the same great reputation for quality and authenticity as the traditional Instant corn masa flour. A fine corn masa flour ideal for making masa for tortillas, tlacoyos, quesadillas and a great variety of Mexican dishes. The tortillas made with Blue Instant corn masa flour have a beautiful blue color and an enjoyable aroma that will bring to your table the true flavors of the authentic and traditional dishes from Central Mexico. Preparation Instructions Masa: Combine 2 cups of Blue cornflour with 1 1/2 cups of water. Mix thoroughly for 2 minutes until you form a soft dough. If the dough feels dry, add teaspoons of water (by ). Tortillas: Divide dough into 16 equal balls of approximately 1 ounce each. Cover with a damp cloth to keep dough soft and moist. Line a tortilla press with 2 sheets of thick plastic wrap. Place each ball between the sheets of plastic and press until each tortilla measures 5 inches in diameter. Heat skillet or griddle on medium-high heat. Carefully peel off tortilla from plastic wrap. Cook each tortilla for 30 seconds on each side, turning the tortilla 3 times. Cover tortillas with a cloth napkin to keep them soft and warm. Makes 16 tortillas.
Price: 25.26 USD
Location: Columbia, Maryland
End Time: 2025-01-08T14:41:12.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Size: 17.6 Ounce (Pack of 2)
Package Dimensions LxWxH: 7.4x6.38x4.29 Inches
Weight: 4.08 Pounds
Type: Does not apply
Brand: MASECA
Product: Does not apply
