Description: Biba's Taste of Italy by Biba Caggiano Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description The bestselling author and chef brings the authentic flavor of Northern Italy home with this sumptuous guide to the rustic cooking of the Emilia-Romagna area. Includes 300 recipes for pasta, grilled meats, seafood, and poultry. 8-page color insert. Publisher Description "There has not been one single day since I have left Bologna in 1960 that I have not yearned for and lusted after the food of Emilia-Romagna. That food is part of my heritage and culture. After twenty-five years of cooking professionally, I can truly say that the food of my region has been a constant source of inspiration in all I have done."Join author, cooking show host, and restaurateur Biba Caggiano on her journey back to her beloved region in Bibas Taste of Italy.Located in one of Italys most prosperous northern regions, Emilia-Romagna has given the world a cuisine that is a luscious as it is refined: succulent seafood dishes from the Adriatic waters; hearty, long-simmered ragÙs; and rich pasta shaped into tortellini, anolini, and lasagna. With Biba, dicover the place thats home to so much of what weve come to love in Italian food: prosciutto di Parma, Modenas aged balsamic vinegar, mortadella, and perhaps the worlds greatest cheese, Parmigiano-Reggiano.Featuring more than 250 recipes, from antipasti to desserts, Biba introduces the vibrant food of her childhood: homestyle dishes and authentic recipes from humble trattorie and family-run restaurants. Youll learn how to make Tagliatelle with Bolognese RagÙ; Eggplant Parmigiano that combines the salty-sweet flavors of Parma ham and Bolognese sausage; earthy, bread-thickened soups; Potato and Ricotta Gnocchi; and irresistible seafood risotto. Of course, the symbol Emilia-Romagna cooking -- stuffed pasta -- is here in all its glory with recipes for Ricotta and Goat Cheese Tortellini, Butternut Squash Tortellini, and Anolini in Broth, and so many more.From the regions coastal towns and villages, Biba shares the simply prepared seafood dishes of the local trattoric -- Clams with Garlic and Cile Pepper and Baked Halibut with Potatoes, plus the simple tastes of grilling shellfish with olive oil, lemon juice, and herbs. In the same rustic spirit, you will also find Roasted Stuffed Breast of Veal, Braised Veal Shanks, and succulent Breaded Lamb Chops.Bibas frequent family visits to Bologna evoke childhood memories of growing up in this food-lovers paradise, and reaffirms that the kitchen remains the heart and soul of Italian homes.Bibs Taste of Italy is more than a collection of recipes. It is also a travel guide with all the names and addresses of her favorite trattorie and restaurants where her favorite dishes can be found.Join Biba as she returns to Emilia-Romagna in Bibas Taste of Italy. Its a trip you will take again and again in your own kitchen. Author Biography Biba Caggiano is the author of Northern Italian Cooking, Modern Italian Cooking, and Leo Buscaglias Love Cookbook with Biba Caggiano, From Bibas Italian Kitchen, and Italy alDente. Her cooking show, Bibas Kitchen, was seen on the Learning Channel, and she is the chef/owner of Bibas restaurant in Sacramento, California, where she lives. Details ISBN 0688158153 ISBN-13 9780688158156 Title Biba's Taste of Italy Author Biba Caggiano Format Hardcover Year 2001 Pages 416 Edition 1st Publisher HarperCollins Publishers Inc GE_Item_ID:169031157; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 36.11 USD
Location: Fairfield, Ohio
End Time: 2025-02-05T04:22:32.000Z
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9780688158156
Type: Does not apply
Book Title: Biba's Taste of Italy : Recipes from the Homes, Trattorie and Restaurants of Emilia-Romagna
Number of Pages: 416 Pages
Language: English
Publisher: HarperCollins
Item Height: 1.2 in
Topic: Beverages / Coffee & Tea, Regional & Ethnic / Italian
Publication Year: 2001
Illustrator: Yes
Genre: Cooking
Item Weight: 47.4 Oz
Author: Biba Caggiano
Item Length: 10 in
Item Width: 8 in
Format: Hardcover
