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Beyond Muesli and Fondue: The Swiss Contribution to Culinary History

Description: Beyond Muesli and Fondue: The Swiss Contribution to Culinary History by Dahinden, Martin May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less

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Beyond Muesli and Fondue: The Swiss Contribution to Culinary History

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Binding: Hardcover

Weight: 0 lbs

Product Group: Book

IsTextBook: No

Book Title: Beyond Muesli and Fondue : the Swiss Contribution to Culinary History

Number of Pages: 190 Pages

Language: English

Publisher: Booklocker.Com, Incorporated

Topic: Regional & Ethnic / European, General, History, Essays & Narratives

Item Height: 0.5 in

Publication Year: 2018

Illustrator: Yes

Genre: Cooking, House & Home

Item Weight: 15.1 Oz

Item Length: 9 in

Author: Martin Dahinden

Item Width: 6 in

Format: Hardcover

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