Description: Book is in quite good condition. No writing or highlighting noted by this writer but cannot guarantee that there are no markings. Thank you!
Price: 12.05 USD
Location: Eau Claire, Wisconsin
End Time: 2024-11-30T18:58:59.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Basic Butchering of Livestock and Game
Publisher: Storey Publishing, LLC
Item Length: 9 in
Publication Year: 2003
Format: Trade Paperback
Language: English
Illustrator: Yes
Item Height: 0.5 in
Author: John J. Mettler
Genre: Nature, Cooking, Technology & Engineering
Topic: Agriculture / Animal Husbandry, Food Science, Animals / Wildlife, Agriculture / General, Specific Ingredients / Meat
Item Weight: 12 Oz
Item Width: 6 in
