Amano Foods Freeze Dried Miso Soup Low Salt Usual Miso Soup Vegetables 10.1g

Description: Amano Foods Freeze-dried Low-Sodium Always Vegetable Miso and soup stock were selected to match the ingredients, A reduced-sodium type of "Omisoshiru" that you will want to eat every day. A reduced-sodium type of vegetable miso soup made with a combination of miso and bonito stock. You can enjoy five kinds of ingredients: cabbage, spinach, leeks, carrots, and wakame seaweed. Features of the manufacturing process The freeze-drying method (drying under vacuum at low temperature) minimizes changes in the ingredients, The taste, form, nutritional value such as vitamins, etc. are not easily lost, and the texture after restoration is excellent. This drying process pursues the original taste of the ingredients. Long-term storage at room temperature is possible. ●Cooking method● Put the contents into a bowl, pour about 160ml of boiling water, and stir gently. ●Nutrition information (per serving)● Energy/37kcal Protein/1.7g Lipid /0.59g Carbohydrates /6.2g Salt equivalent amount/1.2g Name Freeze dried miso soup raw materials Rice miso, cabbage, dextrin, spinach, green onion, carrot, flavor seasoning, yeast extract powder, gelatin, pork fat, bouillon seasoning, seaweed, starch, bonito powder, Chinese cabbage extract powder/seasoning (amino acids, etc.), oxidation Preventive agents (vitamin E, vitamin C), acidulants, spice extracts, (contains wheat, milk ingredients, mackerel, soybeans, pork, gelatin, fish sauce (seafood)) Contents: 10.1g allergy Warning display The factory that manufactures this product produces products that contain shrimp, crab, eggs, and milk ingredients. Best before date: Approximately 1 year from manufacture Preservation method Avoid direct sunlight and store at room temperature. Manufacturer Asahi Group Foods Co., Ltd.

Price: 5 USD

Location: Hyogo prefecture

End Time: 2024-12-10T13:42:19.000Z

Shipping Cost: 15 USD