36x100g Opavia Zlate Polomacene Czech Semi-dipped in Milk Glaze Cookies

Description: Biscuits with butter flavor semi-dipped in milk glaze (19%). INGREDIENTSWHEAT flour, MILK glaze 19% [sugar, vegetable fats and oils (palm, sunflower, shea, rapeseed in varying proportions), skimmed MILK powder, reduced-fat cocoa powder, emulsifiers (SOYA lecithin, E 476)], palm oil , sugar ALLERGENSEggs and products thereof, Cereals containing gluten, Milk and products thereof (including lactose), Soybeans and products thereof, Nuts and products thereof NUTRITION FACTS/UNITNutritional values per 100g Energy value 2144 kJ/513 kCal Fats 26 g of which saturated fatty acids 14 g Carbohydrates 60 g of which sugars 24 g Protein 7.3 g Salt 0.05 g Fiber 3.2 g Durable, Store in a dry place WORLDWIDE SHIPPING 36x100g in box HISTORY:1840: It all begins in the family of Kašpar Melichar Baltazar Fiedora and his wife Amália, who together found a family business for baking wafers in Opava. The first products were round wafers sweetened with sugar and baked over an open fire.1887: Amália and Kašpar's son Theodor and his wife Marie continue the family baking tradition. After the sudden death of his son Theodor, his wife Marie takes over the Opava business, who modernizes it to a larger capacity and builds the most important business of its kind in Silesia. 1901: At the beginning of the century, Marie Fiedor moves production within Opava to larger premises in Olomoucká Street, buys modern equipment and expands production. Production remained in Olomoucká Street until 1996. 1926: The limited liability company Theodor Fiedor GmbH is founded in 1926. In addition to the production in Opava, branches are opening in Prague, Vienna and Budapest. Up to 450 female workers take care of the production of wafers, dumplings, Neapolitans, mignonettes, dipped and non-dipped bars, gingerbread, tea and dessert pastries, biscuits and chocolate bonbons. 1945: The end of the Second World War also means the end of Fiedora in Bohemia. The Fiedor enterprise is placed under national administration and the rest of the Fiedor family has been deported to Germany. 1958: Since 1958, we have registered the original Opava factory Fiedor as part of the national enterprise "Průmysl Trvanlivého Pečiva Praha", which carries the Opavia brand. 1968: Thanks to the extensive reconstruction between 1968–1980, which enabled the modernization and automation of the plant, Opavia becomes the most important producer of durable baked goods and confectionery in Czechoslovakia.1991: In the process of privatization, the state enterprise Čokoládovny, which also includes the Opavia plant, is transformed into a joint-stock company with the participation of the international companies Danone Group and Nestlé.1996: In 1996, the board of directors of the joint-stock company Čokoládovna decided to relocate production to new premises in Opava-Vávrovice, where the modern history of the Opavia brand began to be written a year later on new production lines.Today: The name Opavia originally referred to the factory in Opava. Now it is used as a brand of products that are produced in three Czech factories, in Opava, Lovosice and Mariánské Lázně. Most of the production comes from the Czech Republic, some is also produced in foreign factories.The name Opavia originally referred to the factory in Opava. It was established in 1958 as part of the merger of the Silesian fine pastry industry in Opava with the durable bakery industry in Prague. It was then that the Opavia company was created as a spin-off plant.

Price: 110 USD

Location: PILSEN 3

End Time: 2025-02-03T00:34:41.000Z

Shipping Cost: 30 USD