Description: This is a 2004 hardcover copy of The New Best Recipe from America's Test Kitchen and Cook's Illustrated, 1026 pages. The dustjacket is missing. The bottom right corner of the front cover is bent/crinkled (see photo). There is a name handwritten in ink at the top of the title page. Inside, the pages look very good; there are some spots on the edge of the closed pages of the book (See final photo). Please email with questions. I am listing other items today, so please check them out. I would be happy to combine items for shipping savings, if possible. For instance, you can only combine books with other books if you are using Media Mail. Please email with questions. Winning bidder pays Media Mail or Priority mail shipping. I accept Paypal. If you would like to use some other form of payment, please let me know. Please check out my other auctions and thanks for looking! Please bid on this item only if you intend to buy it. Payment must be received within 10 days of close of auction or negative feedback will be left and the item relisted. PLEASE NOTE: If you wish to combine items together to save on shipping, you must first add the items to your cart, then "Request total from seller." At that point, I will send you a combined invoice with the correct shipping. I will not combine shipping retroactively if you paid without first requesting the corrected invoice. eBay takes a percent of the item cost, the shipping fees, AND the tax you pay! And they do not refund it, even if I refund part of your payment! Ask about the shipping before you pay by clicking "Contact Seller," or by requesting a total BEFORE you pay.
Price: 3 USD
Location: Liberal, Missouri
End Time: 2024-09-18T15:28:04.000Z
Shipping Cost: 9.38 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Year: 1999
Book Series: Recipe Hall of Fame Cookbook Ser.
Country/Region of Manufacture: America
Subject: Cooking, Food & Wine
Edition: 2
Book Title: New Best Recipe
Number of Pages: 1000 Pages
Language: English
Publisher: America's Test Kitchen
Publication Year: 2004
Topic: Regional & Ethnic / American / General, General
Item Height: 5.2 in
Illustrator: Yes
Genre: Cooking
Item Weight: 83.6 Oz
Author: Cook's Illustrated Magazine Editors
Item Length: 11.2 in
Item Width: 8.6 in
Format: Hardcover