Description: Vintage 1961 Julia Child "Mastering the Art of French Cooking" - hardcover cookbook with the dust jacket in place - 18th Printing, November, 1969. The dust jacket has some wear to the edges, and a larger tear noted to the front upper edge (see photo.) Otherwise, binding intact, pages are clean, and book is in nice condition without writing or musty odor.Please see pictures as they are part of the description and email me with any questions. This item is currently being stored in my smoke free home.Items are packed with care and shipped promptly.
Price: 25 USD
Location: Bossier City, Louisiana
End Time: 2024-12-05T12:12:47.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Mastering the Art of French Cooking
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Alfred A. Knopf
Intended Audience: Adults
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1961
Format: Hardcover
Language: English
Era: 1960s
Illustrator: Sidonie Coryn
Personalized: No
Author: Julia Child
Features: Dust Jacket
Genre: Cooking
Topic: Cooking
Country/Region of Manufacture: United States
Number of Pages: 684 Pages
