Description: This book is in acceptable condition, and has clearly been used in many kitchens. The main booklet has separated from the cover and there is evidence of a previous repair using scotch tape of some kind. The first page has a hand written date but the rest of the book doesn’t have much writing in it at all. This is a great bargain for someone looking to add a piece of history to their shelf’s. This vintage cookbook from 1937 by Virginia McDonald is a must-have for any tea lover or collector of cookbooks. The book features recipes for delicious tea room treats and gallatin MO dishes, all written in English. The publication year is 1937, making it a unique and valuable addition to any collection. The book's title, "How It Is Done!", is a classic and timeless piece of cookbook literature. With a focus on tea room dishes, this cookbook is perfect for anyone interested in the history of tea in America. The author, Virginia McDonald, was known for her expertise in tea leaf reading and her innovative tea room concepts. This cookbook is a true gem for anyone interested in the history of tea and American cuisine.
Price: 20 USD
Location: Connersville, Indiana
End Time: 2025-01-02T02:49:18.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1937
Language: English
Book Title: How It Is Done!
Author: virginia mcdonald
Genre: Cookbooks
Topic: Tea Room
