Description: Indulge in the world of chocolate with "1001 Chocolate Treats: The Ultimate Collection of Cakes, Pies, Confections, Drinks, Cookies, Candies, Sauces, Ice Creams, Puddings, and Everything Else Chocolate." Written by Peter Barry and Gregg R. Gillespie, this hardcover textbook is in Like New condition and contains 432 pages of mouth-watering recipes, all focused on the specific ingredient of chocolate. Published in 1996 by Black Dog & Leventhal Publishers, Incorporated, this book is a must-have for any chocolate lover looking to expand their dessert repertoire. With its 10.5-inch length, 7.7-inch width, and 1.1-inch height, this book is the perfect addition to any cookbook collection. Don't miss out on the opportunity to create delectable chocolate treats with this ultimate guide.
Price: 15.99 CAD
Location: Burlington, Ontario
End Time: 2024-12-01T18:05:44.000Z
Shipping Cost: N/A CAD
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Book Title: 1001 Chocolate Treats : The Ultimate Collection of Cakes, Pies, Confections, Drinks, Cookies, Candies, Sauces, Ice Creams, Puddings, and Everything Else Chocolate
Item Length: 10.5 in.
Item Height: 1.1 in.
Item Width: 7.7 in.
Author: Peter Barry, Gregg R. Gillespie
Format: Hardcover
Language: English
Topic: Specific Ingredients / Chocolate
Publisher: Black Dog & Leventhal Publishers, Incorporated
Publication Year: 1996
Type: Textbook
Genre: Cooking
Item Weight: 52.1 Oz
Number of Pages: 432 Pages
